Photo via: ohmy-creative.com
Photo via: manouvellemode.com
Homemade fermented salsa has been on my list for a long time. I’m not sure why I hesitated to try it because it’s so easy to make and I didnt have to use any whey!
Photo via: kitchenstewardship.com
Have a low carb taco night with these cheese taco shells made from baked cheddar cheese formed into the shape of a taco! Stuff your low carb taco with ground chorizo and ground beef cooked in Rotel and topped with diced avocado and sour cream. YesYouCAN ad
Photo via: homemadeinterest.com